Wynn Receives Five Diamond Honors from 2022 Black Pearl Restaurant Guide
Wynn named Official Partner for 2022 Black Pearl Restaurant Guide event
Macau, April 1, 2022 — Three signature restaurants at Wynn Palace Cotai have garnered a total of five Diamonds from 2022 Black Pearl Restaurant Guide. Wing Lei Palace earned Two Diamonds for a fourth consecutive year; Mizumi at Wynn Palace has been elevated to receive Two Diamonds this year and for the first time, SW Steakhouse earned a place in the Black Pearl Restaurant Guide, receiving One Diamond. These awards are testament to Wynn's consistently high standards of service and its contribution toward the sustainable development of Macau as a 'Creative City of Gastronomy'. In addition to these honors, Wynn has been chosen as the official partner for the 2022 Black Pearl Restaurant Guide event. In support of this major national culinary event, Wynn Resorts will work closely with Meituan to bring the best in gastronomy to Macau with the Black Pearl Restaurant Guide awards ceremony and a series of exciting activities.
Wynn and Meituan are joining forces in Macau, which will serve as a platform for China's leading culinary professionals to come together and exchange ideas. Throughout their time in Macau, these leaders in gastronomy will showcase the highest standards of Chinese cuisine, promote the rich culture of Chinese gastronomy and further build on the growth of Macau's culinary industry. As the Black Pearl Restaurant Guide strives to establish its own respected restaurant list for the people of China, the joint collaboration between Meituan and Wynn will also significantly contribute toward the diversification and sustainable development of the Macau tourism sector.
Kristoffer Luczak, Executive Vice President of Food & Beverage for Wynn Macau, Limited said: "We are very honored to partner with the Black Pearl Restaurant Guide in hosting this significant, national culinary event. We are also proud to have this opportunity to introduce more about Macau and its cuisine to Mainland Chinese visitors through the prestigious guide. This event will showcase the resilience of Macau's culinary industry and contribute to the sustainable development of Macau as a 'Creative City of Gastronomy'. In future, we will continue to consistently provide exceptional dining experiences for our guests, in an effort to present the rich, multi-cultural heritage and high standards of service on offer in Macau."
As the organizer of the event, Meituan will host a series of engaging events including the Black Pearl Restaurant Guide 2022 Award Ceremony; Gala Dinner; the Black Pearl Restaurant Guide Chef Club "Chef Forum" and with Wynn, co-hosting Wynn and the Black Pearl Restaurant Guide "Chefs' Feast". These events give celebrity chefs and culinary professionals an opportunity to network, delve deeper into understanding the Chinese culinary arts and discover the culinary cultures of past and present.
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